- The Hotel
- Social Events
Take your palate to South America and indulge at Redsalt Restaurant. Asado is a traditional barbecue and grill style of cooking, utilising the freshest local herbs, spices and flavours.
$35 per person
Choose from these 3 unique delights served with quinoa and sautéed kale.
Peru: Huacatay style marinated lamb rump
Argentina: Grilled Pinnacle sirloin, chimichurri sauce
Brazil: Frango churrasco, grilled lemon and garlic marinated chicken
Available 6 – 10pm daily.
Book now online or by phoning 02 6274 5500.