- The Hotel
- Social Events
Treat your loved one to a romantic dinner at Redsalt Restaurant with a delicious two or three course set menu.
2 courses $ 60 per person│3 courses $70 per person
VALENTINE’S DAY DINNER MENU
Dutton Park duck liver parfait, orange gel, mustard pear puree, onion jam, crisp sourdough
The main event
Berkshire pork sirloin, apple puree, piccadilly vegetables, asparagus
Baked berry cheese cake, kataifi crisp, passionfruit puree, berries
To book, phone Redsalt Restaurant on +61 2 6274 5500, or book online.