Some mornings call for more than toast and a rushed coffee. Redsalt Restaurant at Crowne Plaza Canberra is the kind of place where breakfast becomes the main event, and on a cold Canberra morning, that’s worth a lot.
Situated on the ground floor of one of the city’s most established hotels, Redsalt is situated right next to Glebe Park in the bustling CBD. The setting is calm and unhurried, the kind of dining room that eases you into the day rather than pushing you through it. Whether you’re a hotel guest or a local looking for a proper weekend breakfast, the buffet here earns its reputation as one of the best buffet breakfasts in Canberra.
A Spread That Covers Everything
The breakfast buffet range is genuinely generous. Hot dishes cover the classics, and the cold side has plenty for lighter appetites, with barista coffee made to order throughout. What sets Redsalt apart from a standard hotel buffet is the quality behind the spread. The kitchen team is award-winning and works with locally sourced, seasonal ingredients. Nothing here feels like it’s been sitting under a heat lamp since before you woke up.
A Few of Our Highlights
The range is wide enough to make everyone at the table happy, but a few things stand out in particular:
- The cook-to-order station – Fried, poached, or boiled eggs, have eggs the way you like them. On weekends, omelettes made to your choice are also available.
- The hot spread – Crispy or soft bacon, scrambled eggs, potato gems, and pancakes with syrup. The classics, done well.
- The cold selection: House-made muesli, cereal, yoghurt, fresh fruit, deli meat, cheeses and crackers, and a full fruit salad. Plenty of options on the lighter end if that’s what you’re after.
- A bread station – Assorted fresh sliced bread and rolls with an assortment of spreads and jams, plus a dedicated gluten-free station of bread and cake items for those who need it.
- The bakery corner – House-made cakes, doughnuts, croissants, Danishes, and warm scones straight from the hot bakery.
- Barista coffee, made to order – No urn coffee here. A proper coffee, made fresh, to go with a proper breakfast.
- Dietary needs, taken seriously – Vegetarian and gluten-free options are available, and the chef will tailor dishes to suit you.

Good Value, Good for Everyone
Pricing is straightforward. Adults pay $40 per person, children aged 5 to 12 pay $18, and children under 5 eat free, making the whole thing genuinely good value for families. The self-serve format means everyone moves at their own pace, no one is waiting for a single plate, and there’s always something worth going back for. It’s the kind of morning that earns Redsalt a place among the best buffets in Canberra.
For Canberra locals, it’s one of the better reasons to head into the CBD on a weekend morning and treat breakfast as a meal worth sitting down for. For visitors, it’s a strong start to the day and one of those experiences that ends up being a highlight of the trip.
Making a Weekend of It
If you’re planning a night or two in the city, Crowne Plaza Canberra offers a range of accommodation packages that pair well with the breakfast experience. Redsalt also opens for dinner nightly from 5 pm to 9 pm, with a modern Australian à la carte menu featuring seasonal produce, premium grill cuts, and fresh seafood.
Breakfast runs daily from 6:30 am to 10:00 am at Redsalt Restaurant, 1 Binara Street, Canberra CBD. For enquiries or reservations, call (02) 6274 5500.